
$35 per person
Starting with 2001 Domaine Schlumberger Riesling form Alsace
Appetizer:
1. 3 vegetable sliver top with red oil dressing (taste sweet & source, a little bit spicy)
2. Couple beef (sliced beef shank & beef tendon)
3. Cold noodle
Served with 2002 Rombauer Zinfandel from Napa Valley
Main Course:
1. Dry braised whole fish with pork in spicy sauce
2. ChongQing Chicken
3. Sweet and source cabbage
Dessert:
Sticky Rice Cake
Please RSVP by phone 408-206-8937
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