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$35 per person

Starting with 2001 Domaine Schlumberger Riesling form Alsace

Appetizer:

1. 3 vegetable sliver top with red oil dressing (taste sweet & source, a little bit spicy)

2. Couple beef (sliced beef shank & beef tendon)

3. Cold noodle 

Served with 2002 Rombauer Zinfandel from Napa Valley

Main Course:

1. Dry braised whole fish with pork in spicy sauce

2. ChongQing Chicken

3. Sweet and source cabbage

Dessert:

Sticky Rice Cake

Please RSVP by phone 408-206-8937



 

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